21/03/2021 10:57

Step-by-Step Guide to Make Speedy Edamame Tempra for summer noodles lunch

by Rodney Bass

Edamame Tempra for summer noodles lunch
Edamame Tempra for summer noodles lunch

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, edamame tempra for summer noodles lunch. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Edamame Tempra for summer noodles lunch is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Edamame Tempra for summer noodles lunch is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook edamame tempra for summer noodles lunch using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Edamame Tempra for summer noodles lunch:
  1. Prepare 1 cup Edamame beans
  2. Get 1 cup sliced spring onion
  3. Prepare 1/2 cup Tempra flour(flour+baking powder +1 tablespoon rice flour)
Instructions to make Edamame Tempra for summer noodles lunch:
  1. Ingredients
  2. Put water in Tempra flour and mix. Put some ice cubes in it. Today I used frozen Edamame beans so I didn’t put ice. Put Tempra batter with spoon and fry in vegetable oil.
  3. Enjoy 🌼💖
  4. Soumen noodle is so tasty specially in summer.

So that’s going to wrap this up with this special food edamame tempra for summer noodles lunch recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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